1 can whole berry cranberry sauce
1/4 tsp Cayenne pepper (or more to taste)
8 oz light cream cheese
Whole grain honey twist pretzels
Combine the cranberry sauce and cayenne, mix well. Place cream cheese on a serving dish, forming into an oval if desired.
Pour cranberry sauce over the cream cheese. Use pretzel sticks as dippers.
This is a great dip for Halloween. Form the cream cheese into the shape of a bone, place on a black serving dish, and call it “Bloody Bones Dip.”