Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.
Menus are for Monday, Dec. 7, through Friday, Dec. 11.
Monday: Meatloaf with gravy, whipped red potatoes, carrots and turnips, peach cup (sites and Meals on Wheels), applesauce cup (diets), multi-grain bread
Tuesday: Beef and veal sausage with peppers and onions, sub roll, green and gold vegetables, orange, fruit punch
Wednesday: Baked chicken quarter, scalloped potatoes, carrot coins, pudding cup, whole-wheat bread
Thursday: Turkey tetrazzini, broccoli cuts, cranberry sauce, mixed fruits, dark rye bread
Friday: Potato crunch fish, twice-baked potato, peas and carrots, sherbet cup, raisin bread
Note: Milk and margarine offered with each meal. Menu subject to change.
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