Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.
Menus are for Monday, Feb. 21, through Friday, Feb. 25.
Monday — Presidents Day, no meal
Tuesday — Baked chicken with whipped potatoes and chives, peas, carrots, apricots and oatmeal bread
Wednesday — Krunch lite fish with red bliss whipped potatoes, broccoli, cauliflower, fruit yogurt and dark rye bread
Thursday — Roast turkey with gravy, cranberry sauce, herb-whipped potatoes, green beans, peaches and a dinner roll
Friday — Sweet and sour meatballs with white rice, mixed vegetables, a fresh orange and Italian bread