Elder menus

June 27, 2009 03:33 am

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Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.

Menus are for Monday, June 29, through Friday, July 3.

Monday: Roasted chicken breast with gravy, cranberry sauce, garlic mashed potatoes, glazed carrots, chilled pears, whole wheat dinner roll.

Tuesday: Stuffed shells with marinara sauce, green and gold vegetables, grape juice, orange, dark rye bread.

Wednesday: Potato crunch fish with lemon juice packet, red bliss whipped potatoes, broccoli cuts, rice or diet pudding, oatmeal bread.

Thursday: Beef and veal sausage on a small sub roll with peppers and onions, wild rice with mushrooms, kernel corn, fig bars, fruit punch.

Friday: Closed for July 4th holiday.

Note: Milk and margarine offered with each meal. Menu subject to change.