News

Elder menus


Published: June 28, 2008

Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.

Menus are for Monday, June 30 through Friday, July 4.

Monday — Meatball sub, tomato sauce, Parmesan cheese, green and gold beans, apricots, small sub roll.

Tuesday — Stuffed salmon, dill sauce, herb mashed potatoes, mixed vegetables, fresh fruit, multigrain bread.

Wednesday — Turkey ham with fruit sauce, scalloped potatoes, broccoli, cauliflower and red peppers, tapioca pudding, diet pudding, whole wheat bread.

Thursday — Independence Day Dinner, homemade meatloaf, gravy, whipped red bliss potatoes, sweet peas, fruit smoothie, diet yogurt, light rye bread.

Friday — Closed. Happy July 4.

Note: Milk and margarine offered with each meal. Menu subject to change.