Elder menus

June 28, 2008 03:32 am

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Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.

Menus are for Monday, June 30 through Friday, July 4.

Monday — Meatball sub, tomato sauce, Parmesan cheese, green and gold beans, apricots, small sub roll.

Tuesday — Stuffed salmon, dill sauce, herb mashed potatoes, mixed vegetables, fresh fruit, multigrain bread.

Wednesday — Turkey ham with fruit sauce, scalloped potatoes, broccoli, cauliflower and red peppers, tapioca pudding, diet pudding, whole wheat bread.

Thursday — Independence Day Dinner, homemade meatloaf, gravy, whipped red bliss potatoes, sweet peas, fruit smoothie, diet yogurt, light rye bread.

Friday — Closed. Happy July 4.

Note: Milk and margarine offered with each meal. Menu subject to change.