News

elder menus


Published: July 4, 2009

Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.

Menus are for Monday, July 6, through Friday, July 10.

Monday: Chicken fajitas with sour cream, kernel corn, tortilla chips, peaches, pita bread.

Tuesday: Scallops a la Ritz, whipped potatoes, French-style green beans, cherry smoothie, diet fruit yogurt, dinner roll.

Wednesday: Roast pork with gravy, whipped potatoes, California-blend vegetables, chilled pears, multi-grain bread.

Thursday: Stuffed peppers with tomato sauce, mixed vegetables, fresh-baked oatmeal cookie, whole-wheat bread, apple juice.

Friday: Baked chicken quarter, cranberry sauce, roasted red potatoes, glazed carrots, banana, light rye bread.

Note: Milk and margarine offered with each meal. Menu subject to change.