News

Elder menus


Published: November 7, 2009

Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury.

Menus are for Monday, Nov. 9, through Friday, Nov. 13.

Monday: Fruit punch, veal roulade with gravy, garlic whipped potatoes, carrots and asparagus, sherbet cup (sites and Meals on Wheels), frozen yogurt (diets), snowflake dinner roll

Tuesday: Orange juice, rosemary chicken quarter, whipped potatoes, Harvard beets, apple, oatmeal bread

Wednesday: Closed for Veterans Day holiday

Thursday: Baked ham with mustard, baked beans, kernel corn, coleslaw, peach cup, raisin bread

Friday: Macaroni and cheese, stewed tomatoes and zucchini, strawberry cup (sites and MOW), applesauce cup (diets), whole-wheat bread

Note: Milk and margarine offered with each meal. Menu subject to change.