Merrimack Valley Elderly Nutrition Program lunches are served in Amesbury, Georgetown, Groveland, Newburyport, Merrimac, Salisbury and West Newbury

Menus are for Monday, June 6, through Friday June, 10.

Monday: Brunch will be served, including orange juice, French toast sticks, sausage links, home fries, syrup, diced pears, low-fat muffin

Tuesday: Apple juice, chicken Parmesan with ziti and marinara sauce, mixed vegetables, tapioca pudding, Italian bread

Wednesday: Sliced turkey, cranberry sauce, potato salad, tossed salad with dressing, oatmeal cookie, whole wheat bread

Thursday: Home-made meatloaf with gravy, red bliss whipped potato, peas and carrots, peaches, whole wheat dinner roll

Friday: Grape juice, cheese lasagna with marinara sauce, broccoli, Parmesan cheese packet, fresh apple, light rye bread

Note: Milk and margarine offered with each meal. Menu subject to change.

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